Ingredients:
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2 lbs sweet potatoes
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2 tablespoon olive oil
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kosher salt + black pepper
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2 tablespoons extra virgin olive oil
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kosher salt + black pepper
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1 avocado, diced
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2 tablespoons raw pumpkin seeds
For the herbed sour cream:
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3/4 cup raw cashews
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1/2 cup water
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1/4 teaspoon salt
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1 small clove of garlic, whole
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1 small clove of garlic, pressed or minced
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1/2 bunch of cilantro
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1/2 bunch of flat leaf parsley
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2 tablespoons extra virgin olive oil
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1 tablespoon sherry vinegar
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kosher salt
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flaky salt (optional)
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